Broiler & Griddle
Parts


                
          

We Stock Parts for a Lot of Manufacturers
We Have More Inventory Than is Listed Below 
  To Place an Order,
Get Pricing or Check Availability
Please Have
Original Equipment Manufacturer
Part Number "OEM"
if not, we need, Make, Model and Serial #
 

Phone: 412-856-4777
Fax: 412-856-0519

CLICK ON THE TNT LINK
:
tntequipment@comcast.net

 Hours: 8:00am to 4:00pm EST

 

            

Wire Transfer also available,
             Sorry 
PayPal not accepted                    
Please Complete this Form for Price & Availability
 Name (first & last)
 Equipment Manufacturer
Email Address *Required
Original Equipment Part Number (OEM#)
Description of part and or parts
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Montague Oven & Range Parts

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Montague Broiler & Griddle Parts
 

 

Montague
Broiler & Griddle
Parts

 Description

Model 

OEM # 

 

 

 


 

 Burner
24-5/8" x
3-1/4"

C36, C45, 3TW36,
234W36, 136W36

3511-4

 

 


 

Burner 
25-1/4"
w/Shutter

Radiant
Charbroiler

20486-2

 

 


 

Broiler Burner 
18-3/4" x 5"

 Cheesemelters
(Series):

MCM 24-72

 01217-3

 

 


 

 Broiler Burner 
29-1/2" x 5"

 Cheesemelters
(Series):

MCM 24-72 

 01220-3

 

 


 

Broiler Burner 
w/Shield & Shelter
6-1/2" x 24-1/4"

Where Applicable

 19864-1

 

 


 

Ceramic 
3-13/16" x 4-1/2" 

C36, C45, 3TW36,
234W36, 43W36,
243W60, 3627, 3418

11611-4

 

 


 

Bottom Grate
4" Wide x
19-3/4" Long

  CeramicBroilers
(Series):

UF, UFS, UFSC,
UFSM (After 10/91),
UFB, UFC (Before 10/91);
FMB, FMRMB,
FMRMBR, FMSMB,
FMSMBR, MK, SMB
(Before 10/91)

 09346-7

 

 


 

Top Grate 
5-7/8" x 24-1/4"

Where Applicable

 19692-4

 

 


 

Top Grate 
6 x 24-1/4"

Where Applicable

09347-5

 

   

 


 

Knob 
Black Plastic

 Ceramic
&
Radiant Broilers
(Series):

UF, UFS, UFSC, UFSM
(After 10/91);
C36, C45, 34W36,
43W36, 136W36,
234W36, 243W36;
Salamanders:
3418, 3618,
SB34, SB36;
Cheesemelters
(Series):

MCM

28566-8

 

 

 

Knob 
Chrome

Same as Above

02002-8

 

Montague
Broiler & Griddle
Parts

 Description

Model 

OEM # 

 

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