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Blodgett Stone Deck Oven | Overall 60" x 48"
Deck: 36" x 42" | 60,000btu's |
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| Moline: Sheeter | | Model 100DC w/4' Belt | | Bread Molder w/2-Pressure Plates | | 120v |
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| Pasta II Pasta Maker | | Mixer/Sheeter/Cutter | Angel Hair, Spagetti,
Fettuccine, Linguine | | 120v |
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 | Jade Multi Purpose Oven/Smoker
| Double Oven 4 Racks Per Cavity
| Separate Smoke
| Ejector System Controls
| S/S w/Casters, 32x30-1/2x69
| 60,000 btu's, Natural Gas
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| Vulcan Heavy Duty Range | | 4-Burner w/Convection Oven | | Casters |
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 | | Vulcan Heavy Duty Range | | 4-Burner w/Convection Oven | | Salamander Broiler & Casters |
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| All Bake | | Semi-Automatic Divider Rounder | | 36-part |
| | Pressure Fryer | 40# Oil & 14# Product Capacity
| Solid State Controls, w/Built in Filter
| 208v, 3ph, 33a, 3 Wire 30a Breaker
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| Legion: Steam Kettle | | 3" Draw-off Valve, Hinged Lid | | Full Body Insulation | | 60gal. 125,000btu's 120v |
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| | Vulcan Stone Deck Oven | | Overall: 60-1/2" x 39-1/2" | | Interior: 42" x 33" | | 50,000btu's ea Nat Gas |
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| Alto Shaam | | Cook n Hold Oven | | 2-Compartments |
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 | | Astoria: Cappaccino/Expresso Machine | | Complete w/1&2 Group, Grinder & Accessories |
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 Blodgett 981 Pizza Oven | New Stones | Rebuilt Thermostat & Safety | 50,000BTU's Nat Gas |
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| AutoFry: Ventless Fryer | | Built-in Ansul System | | 30# to 60# Frozen Product per hr. | | 25-1/2" x 27-1/2" x 29"h | | 240v |
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Continental: Pizza Prep Unit
| | Refrigerated Pan Rail, 67" Long | | 19" Cutting Board w/Casters 120v | Pan Capacity=9-1/3rds, NOT Included
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| Continental | | Refrigerator 1R | | Freezer 1F | | 26" x 35-1/2" x 78" |
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| Beverage Air | | Sliding Glass Door Refrigerator | | 43-1/2" x 30-1/2" x 78" | | 120v |
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| Single Door Refrigerators | | Six (6) Assorted Sizes Available | | 120v |
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 | Moline: Bun Slicer
| GREAT FOR HOAGIE BUNS
| Adjustable up 4-1/2" Wide,
| | 2-3/4" Thick, 120v |
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 | AM Manufacturing:
| | Dough Ball Maker | | Up to 2-1/2lb Pieces | | 120v |
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| | Alto Shaam Cooker/Smoker | | & Holding Oven , 100# Capacity | | 25-3/4" x 30-15/16" x 33-3/16" |
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| Cleveland Tilt Skillet SGL-40TR | | 40gal, nat gas | | Power tilt and faucet |
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| Work Table
| S/S Top, Legs, Leg Levelers,
| | Undershelf & Pot Rack | 30" x 60"
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Henny Penny Pressure Fryer
| Computron, 3 phase,
| | w/Filtration System |
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 | | Hobart: 20qt. 120v | | Stainless Steel Bowl | & 1-Attachment
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| Hobart: 30qt Mixer | | Bowl and 1-Attachment | | 120v |
|  | 60 Quart Mixer
| | Hobart | w/One Bowl & One Attachment
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| Cres Cor | H-831-48SW | | Hot Buffett | Counter Model | | 48" | 120v | | Ideal for Pizza Buffett |
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 | | Leland: Barrel Mixer | | 50# Capacity w/Saftey Lid | | 110v w/Casters |
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| Star Griddle
| Thermostatically Controlled 36"x37-3/4"
| Natural Gas
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Henny Penny
| | Pressure Fryer | | 220v, w/Filtration |
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 | | Griddle | Manual Controlled, 4 Burners
| 20" x 40"
| 48,000 btu's, Natural Gas
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 | | Pastry Case Refrigerated 48" |
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| Anets Bakery Fryer BFF2424-B | | 31" x 55" x 39-1/2" w/Drainboard | | 150# nat gas 62,500btu's |
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| Berkel Table Top Bread Slicer |
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| Alto Shaam: 6.10inm Deluxe | | Combi Oven w/3-shelves |
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 | | RPI Industries | | Candy Case | | Refrigerated 72" | | IMG_5020 |
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| Bakers Pride GP61 41-5/8" x 31-1/4" | | 2-Stone Decks: 29-5/8" x 26-1/4" | | 45,000btu's |
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| Montague STEAK Broiler | | w/Searing top, Stand & Casters | | 126,000btu's nat gas |
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 | Vulcan Range
| 4-26,000 btu, Open Top Burners
| One Space Saver Oven,
| 24" x 32" Deep
| Natural Gas
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| FryMaster Fryer
| S/S Open Pot & Door
| Enamel Cabinet
| Millivolt System, 16" x 29-1/4"
| Natural Gas, 110,000 btu's
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 | Traulsen
| | Display Case | | Refrigerated | | Revolving |
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 | Ingredient Bin
| 29.25" x 13.125" x 28"h
| 21gal, Rear wheels Swivel,
| Front Fixed, w/Sliding Clear Lid
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| Piccard Proofer | 3-Door Roll In | 208/240v Direct Water Connection | 96-1/2" x 36" x 80"h |
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 | Keg Cooler
| 21"dia @Top
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| | U AS 100-HSL/CB5 | Alto Shaam Hot Deli 63"
| 120v, 2400w
| Rear Sliding Glass Doors
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|  | Delfield Refrigerated Pie Case
Mirrored Back | | 48" x 22.5 x 20"h | 120v, 8.5a
| | UDE9048 |
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Table Tops: Solid Hard Wood Plank
2-30x30 5-36x36 2-24rd
2-30rd 1-48rd 2-60rd
4-36x36 drop leaf to 51" rd
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